Jeremy Moran: Sample Menus







	Sample Menu: Party of 6-12 people Homemade salmon gravlax on a scallion pancake with créme fraiche and caviar mustard oil Peppered lamb with thyme reduction, chive spatzle and french beans Grand Manier soufflé with vanilla créme anglaise Sample menu: Party of 6-12 people Acorn squash custard Roasted cod with savoy cabbage, white beans, and black truffles Maple marscapone cheesecake Sample Menu: Party of 10-20 people Friseé salad with poached egg and bacon lardon and brioche Monkfish picatta with caper berries, preserved lemons, sauteéd spinach, and fingerling potato Molten chocolate cake with fresh berries Sample Menu: Party of 10-20 people Chilled pea soup with lobster, créme fraiche, and caviar Squab roasted with potatos, pancetta, and sage Black plum tart with vanilla bean ice cream Hors d'oeuvre options Crabcakes Scallops with sweet pea puree Gravlax on bilini with créme fraiche Cherry tomato filled with spicy tapanade Beet tartar with goat cheese Endive with creme fraiche and golden caviar Tuna tartar on cucumber rounds Duck confeit quessadillas Smoked duck on brioche with fruit compote Steak au poivre crostini Chevre grapes Olive tomato and basil tartlettes Fava bean and pecorini Mini pizza ... just to name a few Sample Buffet menu: For 50 guests Fruit platter and cheese board Herb-crusted beef tenderloin with roasted potato and canalized onions Rosemary lamb chops Spring vegtable ragout of fava beans , English peas and string beans Cold bocacini antipasto salad Passed Hors d'ouerves: For 50 guests Chicken saute with dipping sauce Smoked salmon with créme fraiche and caviar on brioche Duck confeit quesadillas Seared tuna tartar on cucumber round Crostini of spicy olive tapanade, goat cheese and roasted tomato Buffet Menu: For 100 guests: BBQ Tri-tip California tortilla pie with lemon-thyme rice, saffron-tomato rice, or cilantro rice Vegetarian black beans or pinto beans or red beans Grilled plantains with spicy brown sugar glaze Grilled marinated vegetable platter Pico di gallo Spicy guacamole Flour and corn tortillas on the side
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